Academy of Culinary Arts Cambodia
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This weekend, the ACAC was honoured to be part of the two-day 'Khmer Agricultural Village' exhibition at Chip Mong Mega Mall 271. The successful event was highlighted by the visit of Cambodia's First Lady, H.E. Dr. Pich Chanmony, spouse of Prime Minister Hun Manet. We are deeply thankful for her engagement with our local community, enhancing the importance of promoting Khmer local agricultural products. The ACAC is proud to contribute with its team of young culinary talents and participate in this important event. #event #exhibition2024 #agriculture #firstlady #Cambodia
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Academy of Culinary Arts Cambodia
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🎉 Congratulations to our homemade pasta short course participants! Today, they crafted Chinese-style hand-pulled noodles, Japanese gyoza, Italian trofie, and angel hair pasta. After a delightful cooking session and meal, they received their well-deserved certificates. 🍝🥟👏#homemadepasta #noodles #gyoza #trofie #shortcourse #certificates #congrats
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Academy of Culinary Arts Cambodia
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Today marked the final day of our 5-day Bakery & Pastry Short Course. Participants celebrated by creating beautiful red velvet and pandan coconut cakes 🍰, and received their well-deserved certificates. Congratulations, great job! 🥳#bakery #pastry #shortcourse #certificates #cakes #lastday #Congrats ✨
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Academy of Culinary Arts Cambodia
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Today, the Cambodia Chefs Society convened for their Member Meeting at the ACAC premises, uniting industry professionals as they prepare for the upcoming season. The ACAC is proud being part of the local community and it was a pleasure to support the event by providing a delicious co*cktail reception.#ChefSociety #Cambodia #hospitality #experts #membership #industryprofessionals #meeting #networking #event
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Academy of Culinary Arts Cambodia
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Today marked Day 1 of ACAC's new Homemade Pasta Short Course! It was a fantastic learning experience filled with fun and flavor. Participants mastered various pasta doughs and created mouthwatering dishes like Korean Mandu Guk, black pepper pappardelle with spicy sausage and mushrooms, clams and mussels pasta, and seafood ravioli in prawn bisque. #homemadepasta #pasta #cookingclass #manduguk #pappardelle #seafoodravioli #culinaryarts #chefclass #shortcourse
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Academy of Culinary Arts Cambodia
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Induction Week has begun at ACAC, and we couldn't be happier to welcome our new students! We're delighted to see so many new enthusiastic faces and can't wait to begin this culinary adventure together. Your journey to becoming top-notch chefs starts now. Let's make this semester unforgettable! #NewSemester #NewTerm #journeytosuccess #culinaryarts #inductionday #getready #WelcomeOnBoard #futurechefs #hospitalityprofessionals #careerstart
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Academy of Culinary Arts Cambodia
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Today, we were excited to welcome over 20 participants to the Turkish Mantı Workshop organized by the T.C. Punom Pen Büyükelçiliği / Turkish Embassy in Phnom Penh at the ACAC On the occasion of the Turkish Cuisine Week, Chef Gülcan Çoköz guided us through making Mantı, Türkiye's tiniest little dumplings and shared fascinating cultural insights. Everyone had a lot of fun, and we felt honored to have H.E. Ms. Ülkü Kocaefe, Ambassador of the Republic of Türkiye, joining us for the certification distribution. #turkishcuisineweek #turkishcuisinewithtimelessrecipes #turkey #turkishfood #foodie #phnompenh #workshop #mantı #culture #chefs #cuisine
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Academy of Culinary Arts Cambodia
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Today, B. Consulting Cambodia and Institut Pasteur du Cambodge are conducting another training for 20 participants focusing on Food Safety and HACCP standards at the ACAC. Together, we are dedicated to supporting the Food and Beverage Industry in Cambodia by preventing food contamination risks and promoting good hygiene practices.#Training #HACCP #FoodAndBeverage #hygiene #safety #HospitalityIndustry #commongoals
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Academy of Culinary Arts Cambodia
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This evening, Chef Sheldon and three of our talented ACAC students teamed up to cater EuroCham Cambodia's Networking Event during the Europe Week. With the ingredients provided by Khmer Organic and Indoguna, they crafted three delightful canapés that received throughout positive reviews from the guests. A perfect blend of culinary creativity and teamwork!#catering #EuroChamCambodia #CoconutPark #studentlife #event #chefs
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Academy of Culinary Arts Cambodia
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Cheers to our students Trya and Mai for their professional achievement! Completing their internship at the prestigious Ritz-Carlton Hotel in Kyoto, Japan, they've gathered a wealth of enriching experiences, both personally and professionally. Moreover, an exciting journey awaits Mai, as she will be returning to the Ritz-Carlton Hotel next month for a full-time position, embarking on a new life chapter in the breathtaking city of Kyoto. Read more here: https://lnkd.in/gacywpwF#internship #Japan #culinaryarts #studentlife #chef #hospitality #SuccessStory #Congratulations
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